cottonseed protein: 1.improves the utilization rate of protein 2.free gossypol<400ppm 3. 50% protein

cottonseed protein

cottonseed protein

 

1. Cottonseed protein is short for low temperature dephenolizing cottonseed protein

2. Specification: protein 50%,moisture ≤8%, ash cotent≤8%,crude fiber ≤7%,crude fat ≤3% , free gossypol<400ppm

3. Cottonseed protein is one kind of cottonseed meal, but compared to common cottonseed

meal,  cottonseed protein removes most deleterious material in cotton seed kernel, and greatly

improves the utilization rate of protein and amino acid by adopting treatment of low temperature. The

demand of this protein forage exceeds supply, and sells very well.  

4. Just take cattle farm as an example, some experts surveyed several districts in China and found

that after soy bean meal with 50-75% protein was replaced by  dephenolizing cottonseed protein ,

the output of milk increased 2.88 kgs on average per cattle per day, so the profit can increase about

160USD per cattle per year, the increased profit can up to 15%-25% of the total profit. The reason is

because the treatment of low temperature greatly improves the utilization rate of protein and amino

acid.

Raw material---cottonseed after delinting by our own delinters

cottonseed protein