* All stainless steel body * Baking with air circulation * Heat resistant glass door * Safety themostat * OEM offer

bakery equipment, bakery oven

1.Hot air oven,convention oven,bakery machine

2.Flame out protact

3.digital panel

4.Full strong stainless stell body

5.Gas or electric model depend on you

6.OEM offer, made-to-order offer

7.well-proportioned circulation bring you perfect food

8.good for hotel, restaurant, super market, canteen, refectory, etc.

  

HEA-3 electric convection oven(3-pan)

Dimension(mm): 850x1170x500

Voltage(v)/Frequency(Hz):380/50

Power(kw):4.5

Inner size(mm):500*700*300

HGA-3 gas convection oven(3-pan)

Dimension(mm):850x1170x650

Voltage(v)/Frequency(Hz):380/50

Power(kw):0.3

Heat Flux(kw/h):5

Inner size(mm):500*700*300

HGA-5 gas convection oven(5-pan)

Dimension(mm): 850x1170x700

Voltage(v)/Frequency(Hz):380/50

Power(kw):0.6

Heat Flux(kw/h):8

Inner size(mm):500*700*500

HGA-8 gas convection oven(8-pan)

Dimension(mm): 850x1170x1170

Voltage(v)/Frequency(Hz):220/50

Power(kw):0.6

Heat Flux(kw/h):10

Inner size(mm):500*700*800

HGA-12 gas convection oven(12-pan)

Dimension(mm): 850x1170x1630

Voltage(v)/Frequency(Hz):220/50

Heat Flux(kw/h):15

Inner size(mm):500*700*1100

Perspective window, double temerture controller, timer funtion, high efficiency heating element.

They adopt advanced electric ignition and monitoring system so that safe and reliable operation can be easily obtained.

Each layer of the oven can be used to bake various foods simulta-neously because each layer can be operated independently.

This kind of products are of quick temperture-raising, being economical when using gas

Provide you with the choice of more that 35 modles

Electric models and gas models are available

bakery equipment