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Pineapple dices 5x5x5 in syrup/ in natural juice
Brix: (at 20 refractometric) 8-13brix
Sugar acid ratio: 10-50
Titrable Acidity: 0.26-0.8
Fruit dices content: Min.60%
Pb: Max. 0.5mg/kg
As: Max.0.5mg/kg
Cu: Max. 5mg/kg
TPC: Max.1000cfu/ml
Coliform: Max. 30MPN/100ml
Mold &Yeast: Max.20 cfu/ml
Pathogenic Bacteria: Negative
Packing: 200kgs/Steel Drum+ Aseptic bags, 72drums Per 20' Reefer Container
Storage: At -18Degree Centigrade Cold Store.
Minimum Order Quantity: 14.4mt
Pineapple dices in syrup/ in natural juice