Calcium Chloride(CaCl2)%≥95%
Key Specifications / Special Features | |
Formula | CACL2 |
CAS No. | 10043-52-4 |
Appearance : White Flakes | |
Technical Index | |
CaCl2 (%) | 94% MIN |
Sulfate (CaSO4)% | 0.1% MAX |
Alkali metal NaCl % | 4.0% |
Ca(OH)2)% | 0.35% MAX |
Water Insoluble(%) | 0.1% MAX |
Packing : 25kg PP bag with PE film inside / 1000kg |
1, Detailed specification
CALCIUM CHLORIDE 95% MIN FLAKES, TECH.GRADE
PH: NEUTRAL
Acidity PASS
2, Calcium Chloride Anhydrous
Cas No.:10043-52-4; H.S. Code: 28272000.00
3, Recommendation
Calcium Chloride is a white deliquescentpowder which is soluble in water and ethanol, with melting point at 782 C, boiling point at 1600 C and specific gravity of 2.15.
4, Main applications:
A: Technical grade calcium chloride is used in a multitude of applications within a
wide variety of industries.
a, It is used as an agent for providing high density clear brine fluids in the oil industry.
c, A precipitant for fluorides, sulphates, and phosphates in water purification.
c, A safe, secondary cooling agent for hockey rinks and various construction projects.
d, An additive in concrete to decrease setting time, especially in cold weather conditions.
e, A dehumidifier and a desiccant in domestic and industrial applications.
f, A calcium source in agriculture and animal feed.
B: Food grade calcium chloride is used in various applications within the food, beverage
and pharmaceutical industries.
a, In the production of beer and soft drinks, CaCl2 is used as a source of calcium to
regulate the hardness of water.
b, In enzyme production, the calcium ion acts as a co-factor in some products.
c, In the production of cheese, CaCl2 is used as a source of calcium.
d, CaCl2 can be used to increase the firmness of canned fruits and pickled vegetables.
e, CaCl2 can be used as a secondary cooling agent in various processes that operate
according to food regulations.
calcium chloride powder