From organic Ghana Cocoa beans. This cocoa powder is the most popular one as its beautiful color and wide application.

<Heavy alkalized cocoa powder> color: dark brown; fat content/ratio: 10-12%, 20-22%; Ph: 7.2-7.8; used in: puddings and dairy products, cereals, bakery products, coatings, and as coloring component, in coating and filling products, chocolate confectionery, bakery products and mixes (cakes), ice creams and ice cream powders, instant drink concentrated mixes, cereals, soft confectionery as coloring component and in mixes as flavor enhancement.

Heavy alkalized cocoa powder