Testing items

Specifications

Testing results

Moisture %

≤8.0

5.1

Protein %

≥78.0

80.3

pH

6.0~8.0

6.9

Gel g/cm3

≥1100

1340

Odor

Normal

Normal

Total bacteria cfu/g

≤10000

360

Coliform group MPN/g

≤10

<3

Salmonella /25g

Negative

Negative

Packing

20kg/bag