Autolyzed yeast 1.Whole yeast hydrolyzed product. 2.Rich in nucleotide, amino acid and peptide.

Descriptions of "Fubon" Autolyzed Yeast:

1. Production process: Our autolyzed yeast is produced by bakers' yeast via a hydrolyzation process followed by drying using a spray dryer.

2. Nutrients: Autolyzed Yeast is rich in high quality proteins, peptides and amino acids and nucleotides.

3. Functions: It can increase feed intake and feed conversion ratio, and satisfy the need of ribonucleotide nutrition during the period of fast growing. Specifications of "Fubon" Autolyzed Yeast:

1. Preservation: keep in a cool and dry place; opened packages should be rolled down tightly.

2. Packaging: 10KG/carton.

3. Shelf life: 24 months in its original packaging.

4. Dosage:

Animal	Piglet	Fatty pig	Poultry	Aquaculture
Dosage (gram per ton complete feed)	2000	1000	2000	2000

Physical Characteristics of "Fubon" Autolyzed Yeast

Items	Contents (per 100g)
Color	Yellow
Odor	Special yeast odor, no rotten or unpleasant smell
Purity	Without foreign substances
Appearance	Powder

Guaranteed Analysis of "Fubon" Autolyzed Yeast:

Items	Contents
Crude protein (%)	≥40
Moisture (%)	≤6.0
Ash (%)	≤8.0
As (mg/kg)	≤2.0
Pb (mg/kg)	≤5.0
Total bacterial plate count (cfu/g)	≤2.0×106
Salmonella	Negative

Fubon Autolyzed yeast as ribonucleotide nutrition for Piglet, Fatty pig, Poultry, Aquaculture