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Acacia gum powder is a spray-dried powder ensuring easy flow, good dispersibility and dissolves rapidly at room temperature. Acacia gum powder is a white or yellowish-white powder, odorless and tasteless.
Main applications in the food industry.
Acacia gum has long been used for its functional properties (texturisation, emulsion stabilization, film-forming ability, compression agent...).Thanks to its very low viscosity and its absence of taste and odor, Acacia gum can be incorporated in large amount in foodstuffs without disturbance of their organoleptic properties.
Acacia gums