Sodium Diacetate
1.Chemical Name: Sodium Diacetate
2.Molecular Formula: C4H7NaO4·XH2O
3.CAS: 126-96-5
4.Properties: White crystal with acetic acid odor;easy to absorb moisture;very easy to dissolve in the water;to decompose when heated to higher than150°C
5.Application: In the food additive extensively(for instance,toasts food,candy,fat,meat products),use as even to take pharmaceutical,buffer,rust inhibitor and reply and worthy of and defend mould main batching of pharmaceutical,etc
6.Packing: It is packed with polyethylene bag as liner, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25kg.
7.Storage and transport: Kept in tightly-closed containers, it should be stored in a dry and ventilative warehouse, kept away from moisture and hot. Furthermore, it should be stored separately from poisonous substances. Handled with care, so as to avoid damaging to bags.
8.Quality standard: Q/320724 LRP004-2008, FCC-V
Name of index | GB25538-2010 | FCC-V |
Appearance | white crystals | white crystals |
Free Acetic Acid | 39.0-41.0 | 39.0-41.0 |
Sodium Acetate | 58.0-60.0 | 58.0-60.0 |
Moisture, ≤% | 2.0 | 2.0 |
PH Value(10% Water Solution) | 4.5-5.0 | - |
0xidizalle Substances, ≤% | 0.2 | 0.2 |
Pb | 0.0002 | 0.0002 |
sodium diacetate food grade,sda,food preservative