Description
GABISTA-F is a native regular starch,manufactured by means of the world’s leading combined-enzyme methods, in line with GMP requirements and FDA product standards.GABIOSTA-Fis designed commonly for a wide variety of food applications as well as drug, which is an ideal combination of safety and function.
Highlights
Tiniest particle among all natural starch
Non-allergenEase of digestibilityGluten and lactose-freeReeze thaw stability, gel stability, smoothness
Suggested applications
Dairy-fat replacer, gloss enhancer
Low-fat desserts (ice cream)-smoothness improver
Meat-yield increase, cost savings and texture improver
Soups & sauces- stabilizer, thickener perfecting taste and mouthfeel
Drug excipient
Gelatine replacer
Other food and drug applications
Rice Starch GABIOSTA-F