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Description:
Processing good and emulsified multi-dispensability
Improving the inner structure of food and increasing fragrance and fat to taste exquisite, tender and milky so the effect of solubility and emulsification are highly increased.
Good flavor and color and heavy milky taste
Range of application:
Drinks: coffee drink, creamy drink, fast-dissolved milk powder, babys drink and ice cream, etc.
Foodstuff: instant cornmeal, seasoning of fast food, instant food, bread, biscuits, béchamel, chocolates and cream, etc.
Non dairy Creamer