SPECIFICATION
Fat:20~60%
Protein:>0.4%
Moisture:<4.9
All products are made from vegetable oil, sodium caseinate, glucose syrup, after high-pressure homogenize emulsification, spray and dry.
The features:
Improves the color of tea, and make it glitter;Restrains bitterness of tea and avoids possible odd taste;Brings natural rich aroma & creamy flavor to tea, no artificial flavor;With better solubility after the spray dried process;Higher sodium caseinate, higher cost performance;
Smooth and full-bodied taste.
All products are manufactured in GMP workshop, and strictly follow the ISO9001:2000,HACCP quality system requirements, had pass HALAL certification, export food production enterprises sanitation registration cards and QS certification .
non dairy creamer for milk tea