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Aloin 20%HPLC 20.25% |
Identification | Standardization | Result | |
Aspect | Fine powder | Complied | |
Color | Yellow | Complied | |
Odor & taste | Characteristic | Complied | |
Mesh size | 80 mesh | Complied | |
Loss on drying | 5.0% max. | 3.84% | |
Sulphated Ash | 5.0% max. | 3.60% | |
Heavy metals | 10ppm max. | Complied | |
Arsenic(As) | 2ppm max. | Complied |
Total aerobic count | Not more than 1000cfu/gram | Complied | |
Yeast & Mold | Not more than 100cfu/gram | Complied | |
E. Coli Salmonella | Negative Negative | Complied Complied |
Storage | Store in a cool dry place, avoiding sunlight directly, room temperature | |
Shelf life | Two years when proper store |
aloe extract