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Xanthan gum
Xanthan gum
Supplier Info
[China Supplier]
Contact Person : Mr. Wang Qin
Tel : 86-25-52302189
Fax : 86-25-52302189
Product Detail
Appearance: white light powder or buff powder Usage:food adititive and aplicated in various areas such as food ,oil drilling ,a

xanthan gum: 1.Executing Standard:Conform to GB13886-92, FCCIV. 2. used as thickener, suspension agent and emulsifier etc.

Particular describe:

Name:xanthan gum

Chemical properties: Formula: (C35H49O29)n       M.W.:  (933)n

Physical  properties: soluble in cold and hot water, Has the macroviscosity, high acidproof,  alkali-resisting heatproof,thixotropy characteristic.

Other tech indexs:

Specifications

V1

V2

V3

Appearance

White-like or light-yellow free flowing powder

PH Value(1% Solution)

6.0-8.0

Loss on Drying(%)

≤13

Ashes(%)

≤13

Total Nitrogen(%)

<1.5

Pyruvic Acid(%)

≥1.5

Shearing Ratio

≥6.5

Particle Size(Mesh)

80/120

1% Solution Viscosity( cps )

≤1200

1200-1600

≥1600

Arsenic ( ppm )

< 3

< 3

< 3

Lead( ppm )

< 5

< 5

< 5

Heavy Metals( ppm )

< 20

< 20

< 10

Total Plate Count ( cfu/g )

< 2000

< 2000

< 2000

Moulds & Yests( cfu/g )

Not Required

≤100

≤100

Salmonella

Negative

E.coli

Negative

Usage:

Xanthan Gum can be widely used as salt/acid resistant thickener, high efficient suspension agent and emulsifier, high viscosity filling agent in various food and beverage. It can not only enhance the performance of water-keeping and shape-keeping, but also improve the freeze/thaw stability and mouth-feeling of food and beverage products. Meanwhile, Xanthan Gum can extend the shelflife of products, simplifying the filling and sterilization during the course of production.

Storage:  1.Be set to cool.dry and ventilated place .away from Fire source.

                2. Sealed,Prevent from rain .sunlight and  strong acis or alkali.

                3.Lightly transport and protect from package damage.

Packing: with net weight 25kgs per fibre drum or kraft paper bag(fibre drum.carton.kraft)

Xanthan gum

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