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Soy Protein Isolate for Dairy Products
Soy Protein Isolate for Dairy Products
Supplier Info
[China Supplier]
Contact Person : Mr. Wang Andey
Tel : 86-532-86959758
Fax : 86-532-86959759
Product Detail
High dissolution and dispersing stability. With the Protein content of 88% Minimum

Soy Protein Isolated Type D

Item

Index

Appearance

Creamy, powder or particle, No lump

Flavor & Taste

Natural soybean flavor, free from other objectionable taste

Foreign Matter

There are no foreign matter to naked eyes

Crude protein

(Expressed as dry basis,N×6.25)

 

88% Min

Moisture

7.0% Max

Ash (Expressed as dry basis)

6.5% Max

Pb

0.2 mg/kg Max

As

0.1 mg/kg Max

Aflatoxin B1

5.0 ug/kg Max

Total Plate count

30,000 cfu/g Max

Coliform (mpn/100g)

30Max

Pathogen

Negative

Packing: 20kg/bag, multi-craft paper bag or paper bag with plastic inside

Shipment: 12MTS/20FCL, 24-25MTS/40FCL

Soy Protein Isolate for Dairy Products

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