Vanillin Powder
Molecular Formula: C8H8O3
CAS NO.: 121-33-5
EINECS NO.: 204-465-2
Application: fragrance enhancer. In food field, widely being used in the food with the
milk scents, e.g. cakes, cold drinks, chocolate, candy, biscuit, instant noodles,
bread, ice cream, beverages, roasted products; in daily products, e.g. tobacco,
flavored alcohol, toothpaste, soap, perfume, cosmetics, rubber, plastic; as the
medium in pharmaceutical filed; also being used for improving the plant growth,
electrical coating and so on.
Purity: 99.5% above.
Brand: Polar Bear, Eternal pearl, Chrysanthemum orchid.
Packing: Polar bear – 20kg/50kg drum, 0.5kg tin x 40/carton, 1kg tin x 10/carton.
Eternal pearl – 25kg/50kg drum, 0.5kg tin x 40/carton, 1kg tin x 10/carton.
Chrysanthemum orchid – 25kg / 50kg drum.
Shelf life: 2 years.
Origin: China.
Specification:
Items | Standard | Inspected Results |
Purity | 99.5% min. | 99.97% |
Color | White to pale yellow crystal like or powder. | conforms |
Odor | With a sweet, milk and vanillin odor. | conforms |
Melting Point | 81.0 – 83.0 DEG.C | 81.3 DEG.C |
Solubility (25DEG.C) | 1g sample dissolves completely into the 3ml 70% or 2ml 95% ethanol. | Conforms |
Loss on drying | 0.5% max. | 0.06% |
As Content | 3ppm max. | Less than 3ppm |
Heavy Metal (As Pb) | 10ppm max. | Less than 10ppm |
Conclusion | Conforms to the Standard. |
Polar Bear Brand Vanillin powder