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Glyceryl Monostearate used in candy, ice cream, cake, and bread,which has the functions to emulsify, disperse Product name:Glyceryl Monostearate Description:Food additiveIvory white powder or lamellar solid.Functional uses:It is usually as the food additive in candy, ice...

1.The larggest DATEM supplier in China with ISO/KOSHER/HACCP/GMP/HALAL Quality certificate... 2. Free sample,reasonable price.. Product name: Diacetyl Tartaric Acid Esters of Mono- and Diglycerides (DATEM)Description:Ivory white powder or particle solid.Functional uses:It is...

1.Name :Polyglycerol Esters 2. Product type: Emulsifier 3.MOQ:1MT 4.Reasonable price and best service 5.Payment :T/T L/C.. Product name: Polyglycerol EsterApplications of PGE:1. In yeast-raised baked products, PGE can be used as the dough conditioner to improve the crum...

Instant dry yeast,high sugar,low sugar Colour:light yellow Certfication:HALAL,HACCP,ISO Package:Vacuum pack (50g,100g,125g..) Dear buyers,We can supply high quality dry Yeast from China.Our abroad market include UAE,Oman,Sudan,Egypt,Libya etc.and get well-praised.We will pay...

Dry Yeast (Low sugar) Instant Dry Yeast Baker's Yeast Specification: GB/T20886-2007 Dry Yeast(Instant Dry Yeast)  Specification: GB/T20886-2007Appearance: yellowish brown to light yellow rod shaped particles.Odour: has the yeast's special smell. No peculiar...

high sugar dry yeast & low sugar dry yeast OEM producing low sugar dry yeast & high sugar dry yeastinstant active dry yeast TYPEHIGH SUGAR & lOW SUGARTEST ITEMSINDICATORCOLORYELLOWISH BROWN TO LIGHT YELLOWSHAPEPELLET OR STRIP SHAPEFERMENTATION ABILIBTYCO2>...

1 ,It is natural GABA which is from the biotransformation of rice bran. 2 ,The content series we produced is 20% -99% What is Gamma amino butyric acid (GABA) 1.  Catalytically converted from glutamic acid through glutamate decarboxylase, GABA, a kind of natural...

Beer Dry Yeast (Safely s-04) 75 Similar from this SupplierDry yeast is one of the material of the beer making.. ...

Specialized in Red Yeast Rice Acid form Monacolin K (MVA)>60% 100% solid-state fermented Citrinin is stringently controlled Red Rice Yeast 1.6% is fermented Monascus purpureus producing submetabolizer Monacolin K and other congeneric products,which...

Agar, as a marine natural polyose matter, is rich in abundant water-soluble food fiber, low in calorie, and has detoxification, AgarProduct DescriptionAgar, polysaccharide extracted from seaweed, is one of the world’s most versatile seaweed gels. It is widely used in many...