Garlic 1)First-hand garlic,no transfor anybody 2)Size:4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.0cm up 3)Packing:10kg/20kg bag,10kg/ctn

Fresh garlic

Features

1)Variety:pure white garlic

2)Size:4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.0cm up

3)Avaliability:

Fresh season;early June to early august

Cold-storaged season:August to next May

4)Weight/conveyance

Packed in carton,24-26MT/40′reefer container

Packed in mesh bag,28-30MT/40′reefer container

5)Transporting and storing temperature:-3-0°c

Packing:

Loosing packing:

1)10kg/mesh bag

2)20kg/mesh bag

3)30kg/mesh bag

4)10kg/carton

Small packing:

1)1kg/bag,1kgx10bags/ctn

2)500g/bag,500gx20bags/ctn

3)250g/bag,250x40bags/ctn

4)200g/bag,200gx50bags/ctn

5)2pcs/bag,10kg/ctn

6)3pcs/bag,10kg/ctn

7)4pcs/bag,10kg/ctn

8)5pcs/bag,10kg/ctn

9)1kg/bag,5kg/mesh bag

10)500g/bag,5kg/mesh bag

Or according to customers′requirments

Pure White Garlic