fresh onion 1.color, yellow, red and white 2.size, 3/5cm, 5/8cm, 8cm up 3.certificate HACCP, GMP, ISO9001 4.Packing 10kgs

Fresh onion

1.origin ,china

2.color, yellow, red and white3.size, 3/5cm, 5/8cm, 8cm up4.certificate HACCP, GMP, ISO90015.Packing 10kgs, 20kgs,mesh bags or cartons.

6. varouse, peeled and fresh nupeeled

7. shape, round

8 packing in mesh bags, 25tons/40RH CONTAINER

   Packing in cartons, 25tons/40RH container

Microbiological:       

TPC	< 100,000 /g
COLIFORMS 30°C	< 3/ g
E.COLI  44°C	Negative
Mould / Yeast	< 1000 /g
S.Aureus	Negative
Salmonella	Negative

Pesticide Residue:  

Pesticide	Critical Limits
CYPERMETHRINE	0.05
METHAMIDOPHOS	0.01
QUINTOZENE	0.02
ACRINATHRINE	0.02
TRIAZOPHOS	N.D.
PHORATE	0.05
ALACHLOR	N.D.
ACEPHATE	0.01
ISOPROCARB (MIPC)	0.01
MONOCROTOPHOS	0.01
CYFLUFENAMID	0.01
PHOXIM	0.02
PENDIMETHALIN	0.05
PROFENOPHOS	0.05
METOLACHLOR	0.01

chinese fresh red onion