Chinese sea buckthorn is richer in not only VC and VE, but also in sea buck thorn flavone.

Different with the Russian sea buckthorn, Chinese sea buckthorn is richer in not only VC and VE, but also in sea buck thorn flavone. and the growth environment in Mongolia made sure the quality of our product—100% Organic.

Special process:

In order to reduce impurity, our products use the branch-cut way to pick up the fruit, instead of driving down the fruit in the ground directly. Impurity <1%, incomplete fruit<5%. And the fruits were frozen directly without wash to keep the nutrient component.

HEALTH APPLICATIONS

Sea buckthorn has been shown to have a potent antioxidant activity, mainly attributed to its flavonoids and vitamin C content (1). Both the flavonoids and the oils from sea buckthorn have several potential applications (2). There are five areas of research that have been focal points for their use: as an aid to patients undergoing cancer therapy; a long-term therapy for reduction of cardiovascular risk factors; treatment of gastrointestinal ulcers; internal and topical therapy for a variety of skin disorders; and as a liver protective agent (for chemical toxins) and a remedy for liver cirrhosis.

frozen sea buckthorn