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Good quality frozen strawberry
1.we are producer and exporter,2.we have our own plants base3. highly quality contorl
2. varieties:American 13, all star, A6, sengana, honey
3. specification:
whole: 15-25mm;25-35mm; avove 35mm, or mixed
dices:10*10mm or as per your request
slices:as per your request
4. fine quality standard: A grade, B grade
5. color: deep red, natural red
6. taste: super sweat, general sweat, sweat with a bit sour
7.shape: complete fruits form without breakage
8.package: 1*10kgs/ctn, 4*2.5kgs/ctn or as per your request
9. raw materials from: our own plant base
10. harvest time: Apr. to June
11. supplying time: all the year around
12.mini order: 1*20'FCL
13. price terms: FOB CFR CIF
14.shippments port: Dalian port, China
15.terms of payment: 30% T/T in advance and 70% after seeing the copy of B/L faxed;
L/C at sight
16.shelf time: 2 years
17. storage: -18°C
18.inspection certificate: health certificate, quality certificate and phytosanitary certificate authorized by CIQ and Form A, and other mental inspection and pesticide and microorganism inspection.
Taste: typical of the strawberries, without any off-taste.
Unripe and overripe fruits: each max.2% by weight.
Broken-damaged squashed and misshapen fruits: Max 2% by weight.
Clumps less than 3 fruits: under 2% by weight.
Calyx: Max 1 piece.per 10kgs
Leaves: Max 1 piece. Per 10kgs
Metal/glass/plastic/stone/sand/soil or any other FMV/EVM: Non-existence.
No GMO
Contamination: pesticides, fungicides, metals, mycotoxines, radioactivity, according to EU Standards.
Storage and transporting: cleanly stored and transported at or under temperature of minus 18 degrees centigrade (DC).
Microbiological Description:
(1) T.V.C. 10000/G(2) Yeast <500CFU/G(3) Moulds <500CFU/G(4) Salmonella NIL(5) Pathogenic bacteria NIL(6) Coliforms 10/g max (7) E.coli NIL
frozen strawberry with dice