Certificate of Analysis
Product | Organic Seabuckthorn Puree | |||||||
Product Code | OSPJ |
| Package | Steel Drum | ||||
Batch No. | BW2011101101 | Date of Production | Oct 11,2011 | |||||
Quantity | 20000KG | Date of Analysis | Oct 11,2011 | |||||
Item of Analysis | Specifications | Results | Standards | |||||
Organ Sense | Impurity | No visible foreign material | No visible foreign material | Q/KP035-2008 | ||||
Color | Brown | Brown | Q/KP035-2008 | |||||
Flavor | Remaining the flavor of fresh Seabuckthorn | Remaining the flavor of fresh Seabuckthorn | Q/KP035-2008 | |||||
Appearance | Slightly turbid liquid | Slightly turbid liquid | Q/KP035-2008 | |||||
Physicochemical | Vitamin C | >200 | 300 | PHARMACOPOELA OF THE PEOPLE'S OF CHINA | ||||
Acid | 2-5 | 2.9 | GB/T12456-2008 | |||||
Concentration (%) | >13.0 | 13.5 | GB/T12143.1-89 | |||||
Lead(mg/kg) | <1.0 | 0.35 | GB/T5009.12-2003 | |||||
Microbiological | Total Plate | <1000 | 100 | GB/T4789.2-2010 | ||||
Yeasts | <10 | 6 | GB/T4789.15-2010 | |||||
Molds | <10 | 5 | GB/T4789.15-2010 | |||||
Coliform | <30 | 10 | GB/T4789.3-2010 | |||||
Conclusion: Conformed with BW-QC-005-2010 Organic standard | ||||||||
Analysis:Ms. Liu Analysis:Ms. Wang Director : Mr. Cheng | ||||||||
organic sea-buckthorn juice puree