wheat gluten is widely used as food additives 1.It can be used as food additives. 2.It is a very important raw materials

wheat gluten

The Vital wheat gluten (commonly known as activity gluten flour, protein powder) ,which product from wheat flour ,is a natural plant protein .It is a nutriment-rich activity protein,and was composed by several kinds of aminophenol. It is very absorbent, viscoelasticity, thermal coagulation and adhesion liposuction emulsion, and a thin band of grain alcohol flavor or taste, and other unique physical. A wide range of applications, and it’s a very important raw materials for suprior food (such as bread, Fish products, vegetarian dishes, etc.) and for special feed .

Wheat Gluten