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Certification | QS |
Taste | Salty |
Age | All |
Shelf Life | 24Months |
Weight (kg) | 20 |
Place of Origin | Guangdong, China (Mainland) |
Brand Name | Quanwei |
Color | Yellow |
Main ingredients | Wheat flour,Corn starch |
Storage moisture | 11-12% |
Moisture level before frying | 8-9% |
Deep fry temperature | 190-210°C |
Deep fry time | 4-6 secs |
Packaging | Bag, Box, carton |
Type | Mixed Snacks |
Texture | Crispy |
Processing Type | Extrusion |
The pellets we produce have to go through the following stages before they are fit for consumption.
1.Drying(to remove moisture)
2.Frying(in oil)
3.Seasoning
4.Packaging
French fries (hollow)