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Description:White crystalline powder with barely perceptile out and acid taste. soluble in hot water, slightly soluble in water, practically insoluble in ethanol, acetone, aether.
Manufacture Standards:USP26/FCCIV
Specification:
Specific rotation | +6.3~+7.3 |
Heavy metals | ≤10ppm |
Water content | ≤0.30% |
Residue on ignition | ≤0.30% |
Assay | 98.5~101.5% |
Mainly uses:
Used in food and medicine
L-Glutamine