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Hydrolyzed food grade fish collagen
Hydrolyzed food grade fish collagen
Supplier Info
[China Supplier]
Contact Person : Mr. pan Sphinx
Tel : 86-572-2576818
Fax : 86-572-2576891
Product Detail
1. Source: fish skin 2. Appearence: white fine powder 3. Food grade and cosmetics grade 4. In stock, free sample

1. Product description:

Collagen powder (also know as: hydrolyzed collagen) containing 18 amino acid, which maintain the required amino acid of human growth and there are seven. Modern medicine has proved: to cause disease, such as human collagen biosynthesis when an exception occurs. Collagen powder because of its soluble, digestible and absorbed, but also with other food produce complementary effects, so can add to the collagen in the body's metabolic processes, enhance physical fitness. The company production of collagen protein powder, a fresh pig skin as raw material, refined modern state-of-the-art scientific methods, spray drying, the product sterilization, storage can be a year not degenerate. The molecular weight of 1500-3000,and water miscibility thermal stability, containing various amino acids can be absorbed easily. Therefore, the best adapted for nutrition, nutritious health products the best raw materials, can promote the body metabolism, enhance the physical, endocrine regulation, inhibiting the growth of harmful substances lipofuscin, accelerates bone development in fetuses, infants, and enhance intelligence excellent effect.

2. Product Functions:

1).Can protect the skin, make the skin flexible;

2). Can make bones hard and flexible, not loose fragile;

3). Can protect eye, make cornea transparent;

4). Can promote muscle cell connection and make it flexible and gloss;

5). Can protect and strengthen viscera;

6). Collagen also has other important functions: improve immune, inhibit cancer cells, activate cells function, hemostasis, activates muscles, treat arthritis and pain, prevent skin aging, and eliminate wrinkles;

3.Test Item:

Color: white

Appearance:powder                                                                         

Odor: Collagen-specific odor, no odor

Total nitrogen: ≥16%

Average molecular weight: 1000-3000

Hydroxyproline: ≥7.0%

Moisture content: ≤6.0%

Ash content: ≤2.0%

Cadmium: ≤0.1mg/kg

Pb: ≤0.3mg/kg

Inorganic arsenic: ≤0.3mg/kg

Methyl mercury: ≤0.1mg/kg

Microorganism

Total plate count: ≤1000cfu/g

Yeast & mold: ≤30cfu/g

Coli form: ≤3MPN/g

Pathogenic bacteria (Staphylococcus aureus, Salmonella, Shigella): Not be detected

4.Product Package:  This product is 0.5kg aluminum foil bag packaging, each box of 5kg or according to your requirements.

5.Storage Condition: Store in a cool dry place, sealed and stored

Hydrolyzed food grade fish collagen

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