Goij contains high percentage of polysaccharides, fat, protein, taurine and VB1,B2,E,C,especially carotenoids has a high content

[Product Name]goji juice

[Genus]Lycium barbarum L.

[Part Used]goji fresh fruit

[Source of Raw Material]Qaidam Basin, Qinghai, China

[Production Method ]squeeze

[Packaging specifications]200kg/barrel

[Applications]Flavor drinks,Nutritional drinks

[Storage conditions]Shading, stored enclosed, the temperature should be lower than -3 °C

[Shelf life]12 months when properly stored

[Description]Characteristic aroma and taste of Goji berry, no peculiar smell.

[brix]≥11.0%

[major components]Goij contains high percentage of polysaccharides, fat, protein, taurine and VB1,B2,E,C, especially carotenoids has a high content. In addition, it contains lots of mineral elements.

[function]As functional food, Goji juice has function of strengthening kidney, resisting aging, lowering lipid and blood pressure.It also good for enhancing immune and improving vision.

[features]organic food,without pollution.

organic goji juice