1.bar&restaurant ice maker 2.automatic 3.stainless steel body 4.long service time 5.CE/ROHS proved

bar&restaurant ice maker

features:

1.all the stainless steel body to avoid scrash and relong the service time.good looking.

2.totally automatic,what you should do is just open the power and link it with a water tube.then press the working button,it can work by itself.

3.adjusted feet

4.use in the restaurant and beer bar.

5.the shape of the ice can be your selection from cubic to moon shape.

6.ice production has different choices.

specification:

model no.:GSD-120

rated power:980w

voltage:220v

frequency:50-60HZ

ice storage:264pound

ice producion:55pound

dimension:825*575*1000mm

packing dimension:885*635*1100mm

loading in 40hq:78pcs

loading in 20gp:18pcs

Foster ice machine produces ice at very low temperatures so ice cubes are harder and last longer.Ice production tray is flushed after every cycle - virtually eliminated the risk of limescale build up - ensures hygienic, crystal clear ice free from impurities.Models offer left or right hand side fitting of inlet and drain pipes allowing them to be installed against a wall - cruicial where space is at a premium.Ice produced at very low temperatures, from -15°C down to -25'°C at the time of the harvest resulting in harder ice cubes that last longer.New bin thermostat with low ambient setting avoiding false 'bin full' readings maximises bin capacity.Bin Storage 100kgs.No internal Light.3/4 BSP connection.Maximum ambient temperature: 43ºC.No automatic defrost.CFC Free.7-10 daysDimensions - external : 1635(h) x 570(w) x 810(d)Finish - external : 304 stainless steel with foodsafe polystyrene bin.Output : 130kg/24 hour.Power Type : 230V, 780kW, 29.5 / 6.5Amps, Single phase.Refrigerant : R404a.Warranty : 1 years

bar&restaurant ice maker GSD-120