1. used for frying chicken and frying meat 2. different taste 3.Spray dried premix powder

1.Characteristics:

1).Good quality and productive fungus, carefully selected raw material, unique fermentation process.

2).Safe and reliable product with good fluidity and low conglutination.

3).High efficient antibiotic and growth promotion, inhibits the proliferation of G+ bacteria, increases fodder conversion rate.

4).Innocuity, very low assimilation in intestine, no transferring of accumulation to egg, milk and meat.

5).Safe and free residue, no drug resistance and cross drug resistance, no suspension of drug is needed before slaughtering.

2.processing technique:

  Raw material→washing→refining→spray dried→packing→testing→final product

 3. Product Pictures:

4.Certificate Pictures:

5. Storage Condition:

Normal temperaure, away from light, seals. Shelf life: 24 months

premix powder