Vermicelli production line 1.Low-temperature, process automation 2.Suit for make kinds of vemicelli 3Save labour,easy opera

Vermicelli production line

Introduction

 GMS-type series vermicelli low-temperature production lines,the equipment have the advanced technology,high  degree of automation(from the film roll to cut the main processes used VVVF,electo-optical tracking,PLC control,coordination of implementation of all synchronous control),safe,reliable,nd repair convenience,low operating cost,energy-saving hygiene,Genuine high rate.It can meet the production process of different varieties of vermicelli requirements.It can be produce high quality vermicelli in any weather conditions.

features

1.flour mixing machine

automatically add a row of water,the level of the entire production line layout,automated high.

Using elliptic two-speed dual-axis technology blades add more water.materials and water more evenly combined.

2.dough aging machine

using multi-axis machines ripening classification,change from static to dynamic,fully absorbent till dough expansion.

W-type double-pot technique;noodle roll using 7-10 of chilled alloy roll.

3.the drying process adopt  low-temperature drying.

  

  

A new generation of noodle production line