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Oil Curtain Type Frying
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Less oil, clean operation and astonishing control mark the future of fryingHeatWave is simply the greatest advance in frying since continuous oil filtration and external heating.This breakthrough design cooks with curtains of clean filtered oil, and immediately removes fines to produce the highest product quality and cleanest operation of any fryer.Curtains of oil transfer heat more efficiently than submersion. Oil passes over the product and through the conveyor, quickly carrying fines out of the fryer. Oil flow and the wiping action of the conveyor belt clean fines from the full width of the pan, while the total system oil volume circulates through a filter within seconds.Full –volume oil circulation prevents particle accumulations,eliminating a major cause of oil degradation and hign cleaning costs.Oil tempeture rapidly adjusts to changes in product load as oil circulates throughan external heat exchanger.safe external heating eliminates oil scorching and the high costsfor cleaning of submerged heating elementsFoods are cooked only in clean filtered oil ,producing the highest quality and longest shelf life.External oil heatingSafe ,clean and efficient external heating systems are available using:Natural gas,Fuel oil,LPG ,Steam ,Electricity,Thermal fluidSuperior oil filtration A variety of primary and secondary continuous oil fliter are available for optional oil filtration:Drum pre-filter Canister filter Centrifugal filter Continuous belt filterContinuous paper filteheat-falls provides the fast changeoverflexibility to fry, brown or blanchmany different products.Whole turkey breasts Coated vegetables Tempura products Chicken nuggets Chicken tendersBreaded patties Fried chicken Hash browns French toastOnion rings French fries Snack foods Nut meats Meatballs Fish sticks Seafoods Egg rollsNoodlesKaier frying production line