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Produce Introduction Ice-cream line is mainly applicable to the large-scale production of special-shape ice creams.The production line can produce various special-shape ice creams,including cone garland ice cream,double-layer ice cream,horizontal extrusion rotary ice cream,ect.It can coat chocolate in the surface of ice creams by using matched manipulator.After adding freezing machine,manipulator and packing machine,it forms a complete production flow line,including freezing extrusion,quick-frozen hardening,manipulator nipping and unloading,automatic packing,ect.The whole process is basically finished by machinery which has provided favorable hygiene conditions for the production.
Main technical parameters
| No. | Parameters | Unit | SDA600 | SDA960 |
1 | Production Capacity(60-70G/piece) | Piece/min | 90 | 120 |
2 | Ambient temperature25 | Temperature | -35below(random thermometer value) | -35below(random thermometer value) |
3 | COOling Capacity (working condition +30/-30) | KWKcal/h | 5850000 | 116100000 |
4 | Number of transport pallets | Block | 600 | 960 |
5 | Total Power（Defrost electric power does not include） | Kw | 15 | 25 |
6 | The total water consumption（water temperature 8-22） | t/h | 20 | 40 |
7 | Dimensions | M | 10×2.6×2.88 | 12.5×2.6×3.28 |
8 | Weight | Ton | 9 | 11 |
SDA600 ice cream line