Food products sold in supermarket, grocery stores are usually displayed and sold in packages. This package is most often composed of a supporting tray that is overwrapped by a transparent plastic film. Some food types, such as fresh meat, fish, fruits and vegetables are typically washed before packaging. Fluids from washing, as well as fluids discharged from food products themselves, can accumulate inside the package. The accumulated fluids will lead to unsightly appearance and create microbacterial environment inside the food packaging, which cause deteriation of the display content, the food products become less marketable and appealing to consumers. To solve this problem, our meat packing pad, poultry packing pad, food pad are made to insulate this bio-hazard environment from direct contacting its protein source, by locking away unwanted juice and fluid inside our sealed product.
Perforated PE film/Non woven provides more rapid, all-around absorption
Excessive fluids are absorbed from the bottem of the pad and lock in the pad
High quality SAP and cellulose can improve absorption capacity, and specifically retention capacity of liquid under external pressure
Leach resistant to avoid food contact with fluid and SAP
Act as coolant to lower the food temperature
All material used is new, good quality and safe
Keep the packaging dry, clean and more appealing
Restrain bacterial growth, result in food safty and longer shelf life
Easier for consumers to handle the food and minimize the contamination of working area
Cool the food longer than uninsulated ice and avoid ice melt water
Complying with FDA and EU regulations
Smartpad is a pouch pad, sealed on 4 sides, PE food grade film on top and leach resistant perforated PE laminates or Non-woven on bottem, inner layer of which is impreganted with super water absorbent polymers and fluff.
meat packing pad