Ads by Google
Description:
Red cabbage color is extracted from cabbage and a mixture of various anthocyanin. powder flavor
Its main component is centaurin.
It is purple-red liquid or powder, and used as colorants in beverages, confections, ice creams, jams, and jellies, powder flavor.
Specifications:
Red Cabbage Color(powder)
Appearance | Purple-red |
Color Value E1%1cm 530nm | 10-80 |
Loss on drying | 10% max |
Ash | 4% max |
Arsenic | 2ppm max |
Lead | 5ppm max |
Package | 10kg plastic bag |
Technological Process:
Raw Material → Slicing → Immersion in water → Filtering → Purification → Concentration in Vacuum → Killing of Bacteria → Drying → Powder Liquid
PACKAGE:
5kg plastic bags
natural pigment red cabbage food color