Ads by Google
Stevia sachet/stick for coffee.
Zero calorie,all natural ingredients,5 sweet times,it has cool and fresh aftertaste,no any bitter sense.
1 sachet/stick for 1 cup of coffee
1 sachet is equal to 3 teaspoons of sugar
we mix Stevia rebaudioside-A 97%with erythritol,xylitol,mannitol,matoldextrine to make stevia sachet or stick to be used as tabletop sweetener for coffee
All ingredients of Stevia sachet/stick are natural and suitable for people with diabetes,fat,tooth decay..
Package:
50 sachets/sticks/box,100 boxes/carton
100 sachets/sticks/box,100 boxes/carton
Sachet weight:1g~1.5g
Trade mark or private logo can be printed according to customer's require.
Items | Reb-A 97%+Erythritol | Reb-A 97%+Xylitol | Reb-A 97%+Mannitol | Reb-A 97%+Maltodextrine | Stevia tablets(60mg/pcs) |
Sweetness | ≥5 | ≥5 | ≥5 | ≥5 | ≥10 or 25 |
Taste | Sweet,fresh,cool | Sweet,fresh,fragrant | sweet | ||
Ash(%) | ≤0.1 | Main ingredients Rebaudioside-A 97% Maltodextrin Erythrtiol/Mannitol Citric Acide Sodium Bicarbonate | |||
Moisture(%) | ≤4 | ||||
Heavy Metal(%) | ≤0.001 | ||||
Arsenic(As,%) | ≤0.0001 | ||||
Mercury(%) | ≤0.0001 | ||||
Lead(%) | ≤0.0001 | Moisture ≤2% | |||
Cadium(%) | ≤0.0001 | Heavy Metal(%)≤0.001 | |||
PH | 5 - 7 | PH:5 - 7 | |||
Mesh | 40 – 60 | 60 - 80 | --------- | ||
Total Plate Count(cfu/g) | ≤1000 | Taste of after solution:Sweet | |||
Mold and Yeast(cfu/g) | ≤50 | Dissolving speed:Quick in hot water | |||
Escherichia Coli | Negative | Negative | |||
Salmonella | Negative | Negative | |||
Appearance | White crystal powder | White color | |||
Shelf life | 2 years | 2 years | |||
Storage condition | Keep dry and in cool condition | ||||
Package | 10kg x 3/carton or 50 /100 sachets per box | 25kg/carton or in dispenser | |||
Sweety Stevia