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The Fish press is an important role in wet pressing method of fishmeal production. It consists of main body, double-screw, screen holder and power devicet. It squeezes after cooker cooking the fish material ,and turn out is fish cake and fish liquid.
Pressing is carried out in a press chamber consisting of two hollow interlocked cylinders. The cylinder wall is made of heavily supported strainer plates made from stainless steel. The two press screws have tapered shafts and the screw pitch varies so that the pitch, and thus the flight distance, is greatest at the thin end of the shafts. The screws rotate in opposite senses. The material is fed in at the end where the shafts are thinner, and is carried towards the end where they are thicker. As can be seen, the space for the material gradually reduces and, to compensate, liquid is pressed out through the strainer plates surrounding the screws. Features of Fish Press1.the Fish Press is used to press the liquid from material.
2.double screws for good pressing effect.
3.the main part of the Fish Press is made of Q345 low alloy steel.
4.the cover,doors and the screen are made of SUS304 stainless steel.
5.special press ratio for special material.
6. Fish Press equipped with famous brand YCTelectromagnetic speed-ajustalbe motor,JZQ gearbox.
7.rotation speed is adjustable from 1 to 10rpm.
8.fitting with cleaning device, reduce cleaning work.
9.steel stand for convenience install.
| Specifications | Capacity(t/24h) | weight(t) | Power(kW) | Size (m) |
| XH-P-50 | > 50 | 5.8 | 11.0 | 5.5× 1.5× 1.6 |
| XH-P-80 | > 80 | 6.5 | 15.0 | 5.8× 1.5× 1.6 |
| XH-P-100 | > 100 | 7.5 | 18.5 | 5.8× 1.5× 1.6 |
| XH-P-150 | > 150 | 9.5 | 22.0 | 6.3× 1.6× 1.7 |
| XH-P-200 | > 200 | 11.5 | 30.0 | 6.6× 1.6× 1.7 |
| XH-P-250 | > 250 | 13.5 | 30.0 | 7.0× 1.9× 2.1 |
| XH-P-300 | > 300 | 15.0 | 37.0 | 7.5× 1.9× 2.1 |
| XH-P-400 | > 400 | 18.0 | 45.0 | 8.5× 2.1× 2.2 |
Fish Press