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Sake:
With the mellow, rich fragrance and crystal clear appearance,
collecting the characteristic quality of traditonal Japanese spirits.It
will lead you to endless after tasting.
Standards:
500ml*12, 600ml*12, 5L*4, 18L*1;14% VOL.
Sake technical analysis | |||
Inspection items | Unit | Standard value | Result value |
Sugar | g/L | 20+-5 | 17.6 |
Alcohol | %Vol. | 14+-1 | 14.1 |
Total acid | g/L | < 2 | 1.74 |
Total surphurous acid | mg/L | < 250 | 16 |
Colon bacillus group | MPN/100ml | <=3 | < 3 |
Total colony of bacteria | cfu/g | <=50 | 0 |
Taste | Taste sour-sweet and refreshing, no peculiar smell. | ||
Aroma | Have inherent aroma and flavor. | ||
Result:Up to the standards | |||
sake