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Seasoned Octopus
Ingredient octopus, sorbitol, Mountain sting food,edible salt, monosodium glutamate, mustard oil, seasoning( monosodium glutamate, glycine, sodium malate, anhydrous sodium acetate, xanthan gum, IN, maltodextrin
Certification HACCP, ISO22000, QS ,CIQ
Main ingredient content: ≥90%
Storage method: -18°C
Way to eat
Self life18 months
Production date: please look at the packing seal
Product standard code: SB/T 10379
Food production license number QS3710 1101 0690
Japanese Seasoned Octopus