1. natural blueberry powder 2. typical blueberry flavor 2. Specifications:water%≤8.0acid% ≥3.03.Usage: widely used in health food, infant food, puffed food, seasonings, middle-aged food, solid beverage, cakes, coldfoods, instant food, etc.4. Processing technique:blueberry fluid→ingredients→sterilizing→homogenizing→spray dried→packing→final product5. Product Certificate6. Storage ConditionNormal ...