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dry yeast for bakery

Nov 06, 2012

... technical products - Instant Dry Yeast. The raw material of our Instant Dry Yeast is the sugar beet molasses from north China. Rich nutrition ... Certificate.We use the superior yeast fungus and nutritional sugar beet molasses as the raw material in yeast production. We adopt the most ... materialswe welcome the customers and agents from domestic and overseas for business negotiations. dry yeast for bakery

Supplier: Dalian Xinghe Yeast Co., Ltd. [China Manufacturers]

High sugar yeast for Bakery

Aug 03, 2012

Made By Molasses ISO,HACCP & Halal Aluminum Vacuum Packing Fermatation:At Least 650ml/h(GB/T20886-2007) OEM Is Acceptable Production Spectification Raw matarial(sweet beet and molasses) Yeast Powder High sugar yeast for Bakery

Supplier: Hangzhou Firote Imp.& Exp. Co., Ltd [China Manufacturers]

Instant Dry Yeast for Bakery

Jul 25, 2012

Instant Dry Yeast for Bread: 1. Fast Fermentation 2. 500g Low Sugar 3. ISO9001:2008 Approved 4. OEM Available Instant Dry Yeast: 1. Application ... : be used for fermentation of all kinds of pasta, such as ... good and long cooperation and make good friends. Instant Dry Yeast for Bakery

Supplier: Dingtao County Anji Fuqiang Yeast Co., Ltd. [China Manufacturers]

Instant Dry Yeast for bakery

Jun 03, 2012

... output of the custardcream. Instant Dry YeastIngredientsNatural yeast emulsifierCharacteristics1.improving the endurance of mechanical agitation ... of applicationfermenting for steamed bun,Bread, Cake, baozi, scone, etc.Usage1.dissolve yeast into flour ... with warm water.2.then add water into the dough to ferment3.The best temperature for ... province,China Instant Dry Yeast for bakery

Supplier: Cangzhou Tianyu Feed Additive Co., Ltd. [China Manufacturers]

Instant active dry Yeast for bakery

Mar 25, 2012

Instant active dry yeast 1)Certifications:HACCP,ISO9001 2)High activity,powerful fermentation 3) ... quality,good price Instant active dry yeast1)product series: dry yeast, instant dry east,active dry east,etc.2)sugar content ... sugar 14.4tons 15.4tons 72 200024X36X16CM Instant active dry Yeast for bakery

Supplier: Heze Aixin Native Produce Import And Export Co., Ltd. [China Manufacturers]

cream-colored food additives SSL(Sodium Stearoyl Lactylate) used in yeast-raised bakery products

Nov 02, 2012

... 5.power/brittle SSL(Sodium Stearoyl Lactylate) used in yeast-raised bakery products DescriptionIvory white powder or lamellar solid with a ... characteristic odour.Functional usesHave the functions for increase toughness, emulsify, improve ... -colored food additives SSL(Sodium Stearoyl Lactylate) used in yeast-raised bakery products

Supplier: Zhengzhou Haoshi Food Additives Co., Ltd. [China Manufacturers]

non-dairy creamer for bakery food M50

Feb 05, 2012

... QS, HALAL certificates M50 BAKING POWDERM50 Non-dairy creamer for bakery food is mainly applied in producing Baking Food like ... %-50%; protein: 1.5%-4.5%.Non-Dairy Creamer for bakery food: Fat: 30%-80%; protein: 1.2%-5.0 ... 3,000 cfu/g max..Mould: 49 cfu/g max.Yeast: 49 cfu/g max.Coli form: <3 MPN/gEnterobacteriaceae ... NegativeStaphylococcus aureus (cfu/g): Negative non-dairy creamer for bakery food M50

Supplier: Dancheng Boxin Biological Technology Co., Ltd. [China Manufacturers]

Instant dry yeast for bread food addtive

Mar 23, 2012

... the standard of China or the standard from the customers.Bakery test of the finished products: Every batch of the yeasts ... approved by Laboratory test will go through the bakery test of normal formula and the specialized formula from the ... ,which can meet the requirements of different customers. Instant dry yeast for bread food addtive

Supplier: Kaipu Biochemistry Co., Ltd. [China Manufacturers]

dough mixer for bakery

Oct 31, 2012

... .5KW/HCAPACITY: 60LOVERALL DIMENSIONS: 870×630×1220MMWEIGHT: 238KG dough mixer for bakery

Supplier: Shanghai Xiaoxiang Chemical Co., Ltd. [China Manufacturers]

Autolysed Yeast for feed additive to supply nutrition

Sep 23, 2012

For feed grade FDA,Kosher,Iso,Haccp made from brewer yeast (inactive) Stimulate and enhance immunity manufacture Application:With morden bio- ... Spray drying,to gain the product.* It could supply sustenance for microorganisms in ferment.* Promote the development of immune system, and ... .5Amino nitrogen(a-N):≥2.5% Ash:≤15.0% Autolysed Yeast for feed additive to supply nutrition

Supplier: Tangshan Top Bio-Technology Co., Ltd. [China Manufacturers]

yeast for Hydrolyzing protein

Oct 04, 2012

... and microelement The product is selected from special brewers yeast produced by German advanced techniques, then processed by ... nutrient food industry. Appearance: lightly yellowish powder Odor: Special yeast aromaOrigin: Saccharomyces Cerevisiae Packing: 25kg/double-walled bag Storage: ... 300001000Count of ColiformMPN/100g ≤3030Pathogenic bacteriaNot detectedNot detected yeast for Hydrolyzing protein

Supplier: Shanghai Genon Bioengineering Co., Ltd. [China Manufacturers]

Leveking Enzymes for Bakery

Feb 01, 2012

Food Enzyme for Bread Improver 1. Enzyme Activity: 30,000u/g. 2. Enhance ... chemical Food Enzyme LBK-B400 is a food grade lipase for baking purpose produced by the controlled fermentation. It is a ... .com/en/default.htmlor http://www.levekingenzymes.com. Leveking Enzymes for Bakery

Supplier: Shenzhen Leveking Bio-Engineering Co., Ltd. [China Manufacturers]

Fubon Selenium Yeast for feed

Oct 04, 2012

... Fubon" Selenium Yeast: Selenium Yeast (used as feeding yeast) is mainly used as feed additives for feeding chickens, ... turkeys, pork, beef cattle, dairy cattle, horses and sheep.This organic selenium enriched yeast ... original packaging)Dosage of "Fubon" Selenium Yeast: AnimalBroilerLayerBreederSwineSow& BoarDairy& BeefDosage (gram per ton ... Fubon Selenium Yeast for feed

Supplier: Angel Yeast Co., Ltd. [China Manufacturers]

Transglutaminase (TG-N) for bakery and noodles

Nov 03, 2012

Transglutaminase(TG-N), enzyme for bakery and noodlesCAS:80146-85-6 Transglutaminase(TG-N) can be used in a diverse range of wheat flour products.· Texture improvement· Retains shape and texture after baking· Less crumb after cutting· Holds original flavor (locks in your product's good taste) Transglutaminase (TG-N) for bakery and noodles

Supplier: Zhejiang Yiwan Biolabs Co., Ltd. [China Manufacturers]

BAKER YEAST FOR BREAD

Apr 16, 2012

Baker yeast: low sugar, for salted or slight sweet bread; high sugar for sweet bread instant dry yeast, active dry yeast, OEM Baker yeast: low sugar, for salted ... or slight sweet bread; high sugar for sweet breadInstant dry yeast, active dry yeast, yeast powder ...

Supplier: Dingtao Yongxing Food Co., Ltd. [China Manufacturers]

non dairy creamer for bakery products

May 05, 2012

... and its flavor and enhance consumer preference of bakery products non dairy creamer for bakery product(T60) is widely used in mutrition food ... nutritional benefits.1.)improve the texture of bakery products,enable nice appearance2.)prevent the bakery product getting aging in order to improve ... nutrition value,excellent emulsifying and flavoring ability non dairy creamer for bakery products

Supplier: Changzhou Red Sun Biological Engineering Co., Ltd. [China Manufacturers]

Transglutaminase (TG enzyme) for bakery and noodles

Nov 16, 2012

Transglutaminase(TG-M) Food enzyme Used for bakery and noodles Texture improvement CAS:80146-85-6 Application:Transglutaminase( ... manufacturing date in the original unopened package Transglutaminase (TG enzyme) for bakery and noodles

Supplier: Taixing Yiming Biological Products Co., Ltd. [China Manufacturers]

YL-30C 30 Trays Revolving Oven for Bakery

Sep 15, 2012

... ;5.shipped fully disassembled YL-30C 30 Trays Revolving Oven for Bakery

Supplier: Guangzhou Debao Kitchen Equipment Co., Ltd. [China Manufacturers]

Electrical Reversable croissant dough sheeter for bakery industry

Feb 15, 2012

... and uniform;3)folding design ,reduce space, easy for handling.4)scope of use: all dough sheeter products ... foot switch(optional) Main functional features1. Dough maker suitable for making pastry ,egg tarts skin, melaleuca cakes and ... reduce the space and convenience for transportation6. Foot switch (optional)Welcome for your inquriy. Electrical Reversable croissant dough sheeter for bakery industry

Supplier: Wenzhou Ruiping Electrical Heating Appliances Co., Ltd. [China Manufacturers]

Fast Heating Electric Convection Oven With Proofer For Bakery Or restaurant

Mar 12, 2012

... Convection Oven With Proofer For Bakery Or restaurant Features:1:Equipped two timer,one for baking,the other for steaming.The frequence of ... convection oven. Fast Heating Electric Convection Oven With Proofer For Bakery Or restaurantStyle:NFC-5DVoltage:380V/50HzPower:9KwTray Size:400x600mmTray Quantity ... :L1170xW900xH730mm Fast Heating Electric Convection Oven With Proofer For Bakery Or restaurant

Supplier: Guangzhou INEO Kitchen Equipment Co., Ltd. [China Manufacturers]