peach 1:export to north American and Japan; 2:certificate:brc,haccp, ... &18-22 4:pH:3.3-3.9 peach:A)specification:1:ingredients: yellow peach, water, sugar,ascorbic acid( to pretect color),citric ... 408g,Brix:14-18,pH:3.3-3.8Peach half&peach slicecan sizeN.WD.W Brix pH CTNS/FCL410G/24410G230G14-17 ... 14-17/18-22 3.3-3.91008B):service assurance:1:Raw material control:All natural raw material, Source from the ...