syrup It is about 75% sweeter than sucrose, less expensive than sugar, and mixed well in many foods. syrupHigh fructose rice syrup is widely used in beverages,carbonated drinks,fruit drinks,breads,cakes,tinned fruits,jams,succades,dairy foods etc. Colorcolorless or yellowish light transparent and viscous liquidSmellsmell of fructoseFlavorsweet taste, no peculiar smell Physics IndexItemIndexDry ...
