convection oven Approval: CE Certification good quality, competitive price with professional after-sale services

Charactristic:

 1) This Convection Oven is the best equipment for baking cookies, bread, cakes, biscuit, and pasty and so on.

2) Heating Method: electricity, diesel and gas

3) Put 1 unit baking trolley

4) Tray Number: 32pcs (The trolley has 16 layers and each layer was put 2pcs baking trays. )

5)Approval: CE Certification

Description:

        Our technicians adopt the advantage of similar products at home and abroad with carefully designed to manufacture a new generation of energy-saveing product.

        Oven’ liner and front are made of stainless steel to make sure of the cleanness and sanitation. The high efficient power-saving technology minimizes the heat loss. During the baking, hot air convection combines with the slow rotation car to make sure parts of the food heating evenly. There is also moist spray device ensures the food meet with the humidity of food standards. The oven is equipped with a lighting system so that you can clearly observe the baking process through the glass door.

Main technical parameter:

Heating method	Electrical	Diesel	Gas
Capacity	100~200kg/h	100~200kg/h	100~200kg/h
Volume	16 layers, 32trays	16 layers, 32trays	16 layers, 32trays
Tray’s measure	600*400mm	600*400mm	600*400mm
Temperature	20~300°C	20~300°C	20~300°C
Voltage	380v	380v	380v
Power	48kw	3kw	3kw
External size	2000*1800*2500mm	2000*1800*2500mm	2000*1800*2500mm
Weight	1800kg	1400kg	1400kg

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CE Certificate Convection Oven