lollipop machinery
Process Flow
Dissolve sugar→filtrate→vacuum film boil sugar→additive→pouring molding →cooling→take off→mold→packaging→box up
lollipop depositing line
1. continously vacuum cooker, guarantee the quality of sugar masses2. Special forming machine is better for central-filling3. capacity can be from 300 to 400kg/hr4. Sanitary structure designed5. Different filler, rope sizer and former work together automatically 6. Different candy shape can be made with different moulds7. A better effect of cooling is available by the converying and cooling system8. Lollipop can be made when the lollipop former is set instead of the hard candy former.
MODEL | LY-150 | LY-300 | LY-450 | LY-600 |
Capacity (kg/hr) | 150 | 300 | 450 | 600 |
Max candy weight | 26g | 26g | 26g | 26g |
Lollipop Diameter | Flat t:18-28mm Ball:Max 25mm | |||
Depositing speed | 55-65n/min | 55-65n/min | 55-65n/min | 55-65n/min |
Stick Specification | 60-100mm | 60-100mm | 60-100mm | 60-100mm |
Compression air | 0.2m³/min,0.4-0.6Mpa | 0.2m³/min,0.4-0.6Mpa | 0.2m³/min,0.4-0.6Mpa | 0.2m³/min,0.4-0.6Mpa |
Working Enviroment | Temp:20-25°C Humidity:55% | Temp:20-25°C Humidity:55% | Temp:20-25°C Humidity:55% | Temp:20-25°C Humidity:55% |
Total Power | 18kw/380V | 27kw/380V | 34kw/380V | 38kw/380V |
Total Length | 17m | 19m | 19m | 22m |
Total Weight | 3500kg | 4000kg | 4500kg | 5000kg |
lollipop machinery