animo acid L-LeucineMolecular structure
pharmaceutical source/ Molecular Formula C6H13NO2Molecular Weight 131.17CharacteristicsWhite crystalling powder or white crystals.Odorless,slightly bitter taste.Freely soluble in formic acid,sparingly soluble in water,very slightly soluble in ethanol ir ub etger,dissoves in dilute hydrochloric acid.Packing:25kg/drum,25kg/cartonQuality Standard: AJI92/USP28/EP5/FCCIVSpecification:
Specific rotation(a)D 20 +14.9—1+16.0. State pf Solution 98.0PCT MIN Heavy metals(Pb) 10PPM MAX Residue on ignition 0.1PCT MAX Iron(Fe) 10PPM MAX Loss on Drying 0.2PCT MAX Other amino Acid Conforms As(As2O3) 1 PPM MAX Chloride(CI) 0.02PCT MAX Ammonium(NH4) 0.02PCT MAX Sulfate(SO4) 0.02PCT MAX Assay 99PCT-100.5PCT PH 5.5-6.5
L-Leucine, commonly known as Leucine, is known as one of three branch-chain amino acids. Because it is an essential amino acid, humans cannot synthesize it. This means that it must be obtained through diet or supplements. Some of the foods that contain L-Leucine include eggs, fish, chicken, lentils,almonds and cashews, among others. amino acid
amino acid L-Leucine