1.Less oil, 2.clean operation 3. astonishing control mark the future of frying Oil quantity excellenceNo other fryer maintains better oil quality than heat-falls  .here’s whyFines are removed  almost immediately after they enter the oil.100% of the system oilVolume passes through a drum pre-filter in seconds-other fryers keep fines in the oil throughout the cooking process and require hours for complete filtrationheat-falls provides the fast changeoverflexibility to fry, brown or blanchmany different products.Whole turkey breasts   Coated vegetables  Tempura products   Chicken nuggets  Chicken tendersBreaded patties Fried chicken Hash browns French toastOnion rings French fries Snack foods Nut meats Meatballs 

frying machine