1.stationary spiral mixer 2.Max.bowl capacity:20-50L 3.Max flour capacity:8-20kg 4.baking spiral mixer

 About us

We have been in this line for about 20 years and we specialize in all kinds of food processing machines of great value. We have exported our machines to more than 30 countries.

Contact us

contact:eunice an

TEL:0086 138 6414 8229

 spiral  mixer introduction

1.This flour mixer is our latest product designed for preparation of dough (meat pockets, dumplings and so on).

2.This two-speed and double acting dough mixer is easy operation, high performance and high quality.

3.Kneading process of components is effected by revolving of vanes toward each other with different speeds. The barrel is bidirectional. So the dough should be mixed very well and you do not need a sheeter.

4.The Flour mixer machine is equipped with a protecting cap. Ensure the cap is in place before operating the machine. Or else,this dough mixer does not work. The sample dot on the cap is safe for getting sample.

spiral mixer Parameter

Model	Capacity per Batch (kg)	Dimension (mm)	Machine Weight (kg)	Voltage (v)	Power (kw)
SS20	8 kg	730*390*1000	90	220/110/380	1.5 Kw
SS30	12 kg	750*435*1000	100	220/110/380	1.5 Kw
SS40	16 kg	840*480*1130	155	380	3 Kw
SS50	20 kg	880*520*1130	170	380	3 Kw

bakery equipment stationary spiral mixer